Photos

If you want your restaurant to stand out from the crowd the food has to look and taste brilliant. Everybody looks at restaurants online – don’t let this first chance let you down. Let me photograph the food you are proud of and do it justice.

I work with PR companies and advertising agencies to help their clients achieve the look they want with a style that suits their campaign needs. I undertake travel, food, architectural and lifestyle commissions across the globe and have a stock library of tens of thousands of images waiting to help your business stand out.

Clients include: BBC Food, Families Magazine, Our Man on the Ground, Darling Magazine, Broadstairs Food Festival, Herald Scotland, Giggling Squid Restaurants, Minnis Bay, ITN, Avocado Media, Network Southeast, The Buyer.

Give me a call or drop me a line. Tel: 07973 803 202

Email: nhvfood@me.com or nhvphoto@mac.com

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Green Cocktail Cold Meat and Cheese Rack of Lamb 1 Beef with Truffles Bisque Lamb

 

Grapes Steak Cut

 

 

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DSCF7660 DSCF5798 DSCF4921 Volt Dessert Volt Starter Vault Interior Diners Volt: Amuse Bouche

Berlin Wall Escape Memeorial

Trabi Cars

Strawberry and Cake

Staircase

Coastline

Ham and Macarons

Foie Gras

Reserva Amuse Bouche

Cabana Bay Sihn Night

60's Cars Outside Reception Cabana Bay

Goulash

Picnic Crown at Night with Wheel

View of Pest through Window

Sunset in Street

Toulouse Sign

Number Plate

Steak with Pepper Corns

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Strawberries

Dungeon

White Wine on IceSomellier

Grapes

Yoghurt with Fruit

Sweet Jars

Devilled Kidneys

Harrogate Blue

Janet and Stephen

Sun Through Window

Clock

Aparagus and Salmon Pasta

51 Shades of Grey

Pommegranate Punch

Suckling Kid

Pheasant's Eggs

Table Setting

Brocolii & Chilli

Octopus

Amuse Bouche

Wisteria Drive

Chandeliers

Guide and Sign: Sandeman

Skidoo

View of Nice from Castle Hill

Ski Instructor

Icicles

Scotch Egg

View of Nile on Boat Trip

Karnak at Night 3

Helima on Camel

Karnak at Night 2

ScallopThe PassApsparagus StarterSteakLobster BisqueQuail Scotch EggCrab LinguiniInto the SunScallopsAttempting the BurgerSmoked SalmonDessert PlatterMerengueAranciniBrulee VousCanopeEggCodfishFish from the CoastScallopjason AthertonHalibutApple SorbetApple JuiceOpening of the LambCurly Kale with crispy Ham HockSushi on a PlateSkabbard FishPate En CruetMadeira WineSouffleTeas at NewbyRum and Lime Chocolate TruffleDuck Spring RollsScallopsGold Leaf CocktailDessert PlatterCottage CheeseZuppa IngleseNew York FilletJohn DoryLamb Neck Fillet and Shepherd's PieMuntjack Venison, Plumb, Potato and ChardOrkney Hand Dived ScallopsFillet BeefSquidHam and Feta SaladDuo of Primrose Herd PorkPrawn Lollipops

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Suits of Armour

Hall at Cliveden

Neck Fillet

Starter

Truffled Goat's Curd

Beef & Yorkshire Pud

Crab Tart

Steak Cut

Scallops

Old Fashioned

Horse Logo

Three Ferraris

Carnival Mask

Steak

Grapes

Glasses with Wine

Vespa/Lake

Steamer on Lake

Andy Gaskin

Lamb

Parma Ham being Cut

Bisque

Beef with Truffles

Starter with Truffle

Rack of Lamb 1

Harbour at Night

Green Cocktail

Steak Close up

Expectation of Lunch

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